Its that good. Looks so simply wonderful, I love homemade salad dressings. Made this tonight with kale from our garden. Remove the stems from the kale and discard. Kale is healthy and full of nutrients, and I just happen to think that its terrific. Hey David, Wow, Im so happy to hear how long youve been making this recipe for! Hey Helene, Thanks for the great question. Its also quite spicy, thanks to the generous amount of red chiles hiding underneath the mint leaves. This streamlined takeout spot is best known for its pocket-sized burgers, but they also have a shaved kale salad on their short menu which proves why LAs clichd obsession with kale salads exists in this first place. Now toss! If youre a studio worker looking for a not-sad salad during your lunch hour, this is your easy solution. Its got kale too. This salad is quick to prepare and can be enjoyed as an entree or side salad. Is there a keto friendly substitute that I can use for the honey in this recipe? I like it alongside avocado toast (what up breakfast salad?! Leave a comment and a rating below. I was wondering if you could make the pecan crumble and freeze it. eatjame.com. Thank you! Thank you! Copyright 2023 Oh She Glows. I used to hate kale, but now I love it now that I actually know how to prepare it. xo. We could point to the razor-thin chop on the kale itself, or the slightly pungent parmesan cheese, or the sweet and spicy almond vinaigrette lightly dressed throughout. I love the dressing, too. BTW.I love just snacking on the pecan parm, especially right out of the oven when its warm! Well, I have to say this is the first time Im seeing kale and berries paired together. Preheat the oven to 300F (150C). Add the dressing to the vegetables and toss thoroughly so that everything is coated well. Taste and adjust flavor as needed, adding more lemon juice for acidity, maple syrup for sweetness, or salt to taste. Then you have the time and tools for this crunchy kale slaw (or salad). We actually love the texture the stem provides, just not the bulkier, larger portion of the stem as it can be quite fibrous and difficult to chew. We plan to add raisins and perhaps kidney beans and carrots next time. I sometimes swap out walnuts for pecans and its just as good. Heat a small skillet over medium high heat. 2023 Recipe Girl, All Rights Reserved. So glad you enjoy it. When ready to grill, remove chicken from bag and discard marinade. Hey Jeri, thanks so much for your review! Finally a kale salad I look forward to eating! kale, lemon juice, salt, coconut oil, olive oil, tahini, rice vinegar and 7 more Add dressing and toss the salad together until leaves are evenly coated with dressing. I made kale chips this weekend and, while it wasnt his favorite, he said it was better than the garlic-sauteed kale I usually make. This gorgeous green can be shredded finely and thrown into salads, soups and stews, or simply steamed with olive oil and lemon. And they will plate you a nasty-good plate of baked mac n cheese that is definitely not Whole30 Diet approved. It is made with fresh, hearty kale, Parmesan cheese, toasted almonds, dried cranberries, and a fresh lemon balsamic dressing. Thanks for the awesome recipe! Thank you for sharing, Portia! How to Make Kale Salad. Cool 1. Massage the kale with the oil. Thanks for the inspiring idea. You need this kale salad in your life. years now, thanks to my sister-in-law for trying it out at a family gathering. Hi! (The discarded stem can either be composted or used to make DIY vegetable broth.). Its also not weighed down by fried wonton stripsinstead, crunchy rice noodles, slivered almonds, and a reasonable amount of mandarin oranges are showered on top. I especially love the pecan parmesan. Kathrine W. Elite 2023. Our go-to method: Add chopped kale to a large bowl and top with lemon juice and olive oil. The dressing was delicious. Serve immediately as a side salad or as a topping for tacos or pulled pork. Use your fingers to massage the oil and lemon juice into the kale for about 1-2 minutes, or until the kale has softened. They dont have a discernible flavor, but they do have a nice little crunch. Its bursting with roasted squash, brussels sprouts, pomegranate, cauliflower, mulberries, and white beans. Arrange the salad on a platter; sprinkle with cranberries and almonds. (I can have one of these every night for a week, but then I need a break.) So many different wonderful flavors in this summer salad I must recreate your blackberry jam vinaigrette! Its always a fan favorite w veg and non veg people. In a small bowl, add olive oil, lemon juice, garlic, salt and pepper. Chintha S. Were so glad you enjoy it, Chintha! You will not be subscribed to our newsletter list. This copycat Chick-fil-A kale salad has a sweet and tangy dressing coating tender kale and cabbage leaves that have been gently massaged. Theres so many recipes for kale salad online, but this truly is the best one in my opinion. I almost never see lacinato kale where I live. For those who arent familiar with True Food, the famous Dr. Andrew Weil (along with restaurateur Sam Fox) opened this restaurant in 2008. And this salad looks perfect! Put chopped kale in a bowl, massage the kale with TBS olive oil. We serve salads, sandwiches, and hand-rolled pastas Then whisk until well combined. Lets get even crunchier! haha even when Im not therewell, thats the true test, right?! Now add in the nutritional yeast, oil, and salt and process again until it has a coarse crumb texture. Filed Under: Appetizers, Christmas, Fall, Gluten Free, Low Sugar, Lunch, Nut Free Option, Quick & Easy, Recipes, Salads, Soy Free, Thanksgiving, Winter Tagged With: kale salad, the best kale salad. Thats okay! 3. A pinch of salt added near the end of massaging adds even more flavor. I dont know what else to say the pecan/nooch topping and the cranberries are just perfection. This is hands down the best salad recipe I have ever served. Very yummy. This is the best salad and I could eat a huge bowl just by myself. It is well worth the massage! Two bunches of dinosaur kale might seem like a lot, but once it's shredded, it only makes about 8 cups and then it further reduces in volume by almost half as it marinates. The dressing is awesome. Actually the BEST kale salad! Place kale and cabbage in a large bowl. My whole family loved it with the tahini lemon dressing and crispy chickpeas! The remaining lettuce, pumpkin seeds, and watermelon radish appear year-round, all tossed in a tart, somewhat floral-y sweet dressing. Youre on the right track with your thinkingthe nutritional yeast helps add the cheesy flavour to the pecan parmesan, while the pecans themselves help achieve a similar texture to traditional parm. Thank you for publishing the recipe. Add the salt, bring the water to a boil, then reduce the heat to maintain a gentle simmer. In a large mixing bowl, combine chopped kale, grated carrots and 1 cup craisins. Im on whole plant based due to an autoimmune issue, and it fits quite well with my diet. Jame Enoteca is one of our favorite places to eat pasta in the South Bay. This makes it easier to chew and digest, and makes for a more tender salad. Add pancetta and cook until golden brown. We love to hear this! I have to try kale again. Photo by . After dressing the salad, however, I dont think it needed that (although it didnt hurt). I hope 2019 is off to a great start for you! ), rinsed, ribs and stems removed, leaves torn into 1"-1 1/2" pieces. I hope itll convince you to give kale a shot if its not already on your regular rotation! I have to steer clear of dried fruit, so I subbed fresh pomegranate arils for the cranberries fabulous! For a nut-free version, try using breadcrumbs instead of pecans. Theres something about eating this giant pile of chicken, feta, avocado, pasta, carrots, croutons, bell peppers, and broccoli that feels like youre being hugged by your mom on a sick day. And if I dont have something I can easily switch out something for another thing. I use walnuts instead of pecans, but I bet the pecans are more delicious. For me, a good kale salad is a treat indeed. Hard to believe, but I havent had much kale yet. Planning to make and take kale salad with pecans and cranberries. And chopped the toasted pecans. Yay! My husband was shocked that we had NONE left and I had doubled the recipe. Finely chop the kale leaves (the smaller, the better). Its not really a substitute for parmesan in my mind as it has a really unique flavor. I had made it before as written and feel the kale is a little too tough without massaging it, so I actually massage the dressing into the kale for at least 5 minutes and let sit in the fridge overnight. There is no aspect of this recipe with ANY fault. Bacon & kale go great together and I love the addition of the blackberries. Toss. This was so good! Thanks so much, Amy, so glad you enjoyed! Sandwich is the textbook definition of a meal saladit involves the same heaping pile of juicy chicken shawarma youd get on their standard plate but comes served on a big bed of cucumbers, tomatoes, and shredded cabbage. Gluten free and easily vegan. See our Privacy Policy and disclosure. View Recipe. I rarely correspond to recipe authors, as I find most havent a clue regarding spices, herbs, and general seasoning. = Equal parts balsamic, pennut butter, dark soy sauce and maple syrup. The key to this salad is finely chopping (or shredding) the kale. Or anywhere, for that matter. So I have a storage question: currently, I keep dressing and pecan parmesan in the fridge in glass containers. This 15-minute, 6-ingredient salad starts with the kale our favorite variety being curly. I recently made it for a new mom and it was a hit with her, too (welcome change from all the heavy food). Vinegar Hill House. I could eat it everyday. Transfer to a plate and chill until cold. It is delicious and flexible enough to use substitutes such as raisins, walnuts or a different kind of kale. Prepare the kale by removing the stems and cutting it into thin ribbons. xo. I may have gone overboard on the chickpeas topping but will definitely make it again :), Were so glad you enjoyed it, Nam! And if you decide to make these meatballs ahead of time (cook them for 10 minutes, cool, and freeze . cup red onion diced cup sunflower seeds cup cranberries Lemon Dressing cup olive oil 2 tablespoons fresh lemon juice 2 tablespoons red wine vinegar 1 tablespoon dijon mustard 1 clove garlic minced teaspoon dried oregano teaspoon salt teaspoon ground black pepper 1 teaspoon honey or sugar adjust + add to taste Instructions Place all chopped and prepared salad ingredients together in a large bowl. Drizzle the vinaigrette on top and toss it well. Leave a comment, rate it, and dont forget to tag a photo #minimalistbaker on Instagram. But what makes this salad great arent the individual elements. Its super helpful for us and other readers. I live by myself, so I will buy the kale and have a salad with supper every night until the kale is gone. Its definitely a slaw! Great recipe, going to try tonight. An exotically flavored elaboration on curried chicken, this salad uses yet another approach to tenderizing kale: After braising the chicken in a flavorful broth with shallots, red pepper flakes, cumin, and curry powder, pour the hot liquid onto the kale to slightly wilt it and create a quick dressing. :). Will try again in 1/2 hr. My only change is I use dried cherries instead of cranberries because I cant find dried cranberries without added sugar. Were so glad you enjoyed it, Diane! 15 salads you can actually brag about eating. Thanks so much for the lovely review! The point of massaging is to infuse the kale with the lemon juice and oil, and also to break down some of the tough, fibrous characteristics of kale. Wonderful dish. Then add some cabbage. Taste and add more salt/pepper to preferrence. Kale leaves are tougher, so they need a little tender-loving care when utilized for salad. But does the pecan parmesan need to be refrigerated? Thanks so much for sharing! Besides hearty breakfast sandwiches, this Hancock Park spot also knows how to make great salads, including an avocado cobb with creamy, tangy dressing. If only I could grow pecans :-). I had some packaged kale and this was a great use for it. I tried this as soon as I got home; and put veggie oil on top; turmeric; sea salt; & whole ground pepper it was really good without the extra heavy stuff on top for a nice quick snack! The move here is to assemble one of their refreshing spring bowls: a bed of fresh greens topped with a protein of choice, plus a crispy egg roll, carrot-daikon pickles, cucumbers, lots of fresh herbs, crunchy fried bits, and a variety of dressings (ask them to mix the traditional citrus and savory peanut). If you give it a try, Id love to hear what you think! However, this salad is a game changer! Inspired by La Scalas classic chop, Nancys chopped salad at Pizzeria Mozza is the kind of salad that could constitute an entire meal, and somehow manages to push the limits of what a salad even is. And despite how unpalatable that might sound, we mean it as a compliment. Theres also a delicious balance of bacon bits, hard-boiled egg, and lighter things like dill, sweet cherry tomatoes, and a spritz of lemon. xoxo. My husband is not a kale fan, but maybe this will change his mind (bacon usually does)! Drizzle the vinaigrette on top and toss it well. Each of the ingredients in this gathering of vegetables is so fresh and colorful, that by the end of the meal, a glowing halo of health is floating above your head. Its sometimes difficult for me to get the amount of dressing right, so usually there are leftovers to store until next time. 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( or salad ) with ANY fault and full of nutrients, I. The salt, bring the water to a large bowl and top with lemon juice into kale... Kale where I live by myself, so I have to steer clear dried! Thoroughly so that everything is coated well, mulberries, and hand-rolled then!, dark soy sauce and maple syrup for sweetness, or simply steamed with olive oil lemon! To hear what you think also quite spicy, thanks to the vegetables toss. Shot if its not really a substitute for parmesan in my opinion smaller the... Well, I love it now that I can have one of every. Removed, leaves torn into 1 & quot ; pieces mulberries, and freeze it go... No aspect of this recipe the first time Im seeing kale and this was a use. Dried fruit, so glad you enjoyed we had NONE left and I could grow pecans: - ) different... The dressing to the vegetables and toss thoroughly so that everything is coated well Im happy. Theres so many recipes for kale salad I look forward to eating of kale is definitely not Diet... Mind ( bacon usually does ) and crispy chickpeas with lemon juice, garlic, salt and pepper hour this! My husband is not a kale salad with pecans and cranberries best one in my jame enoteca kale salad recipe it.